
Bespoke designed celebration cakes.
The star of the show
Bespoke designed cakes are a perfect centrepiece for your special occasion when you want something individual.
Whether you know exactly what you want, or need some guidance, Sally can help create the perfect celebration cake for you and your event.
Use the enquiry form below to browse the galleries for inspiration and send your ideas or theme.
Choose the colour scheme, the flavour & icing style, the shape, size and decoration to create the perfect cake for your event.

Flavour options
Flavours
- Coffee and walnut – coffee and walnut sponge filled with coffee flavoured buttercream and an extra sprinkle of walnuts
- Madagascan Vanilla sponge with strawberry jam and Madagascan vanilla buttercream
- Chocolate sponge with chocolate ganache and chocolate buttercream
- Lemon sponge with homemade lemon curd and madagascan vanilla buttercream
- Chocolate orange sponge with homemade orange curd and chocolate orange ganache.
- Black forest – chocolate sponge with kirsch syrup and cherry conserve filled with vanilla buttercream
- Biscoff – golden vanilla sponge with biscoff ganache and crumbs and biscoff buttercream

Cake finish
Cakes come in two stunning finishes. Here is Sally’s guide to each one.
Buttercream
The art of buttercream finish

What is Buttercream finish?
Imagine a smooth, velvety embrace that envelopes your cake in a layer of pure bliss—that’s the magic of a Buttercream Finish. It’s a technique where I meticulously apply a luxuriously creamy and flavourful buttercream icing to create a flawless surface that’s as delectable as it is beautiful.
Why choose buttercream?
My American Buttercream Finish offers a delightful texture that melts in your mouth, complementing the cake’s flavor without overwhelming it. It’s the perfect balance of sweetness and silkiness.
Whether you’re looking for a sleek and modern design, intricate piped patterns, or a rustic, textured look, our Buttercream Finish provides the ideal canvas for your creative vision. From smooth ombre gradients to delicate floral piping, each cake becomes a personalized work of art.
Fondant finish
Introducing the fondant finish

What is a Fondant Finish?
This technique involves a flawlessly rolled layer of fondant icing applied to your cake. The result? A sleek, polished surface that serves as the perfect blank canvas for intricate designs and creative detailing. The base beneath this is white chocolate ganache giving the perfect foundation, and taste, to your creation.
Why opt for Fondant?
At Patticakepop, we believe in offering not just cakes but edible works of art. The Fondant Finish provides a pristine, porcelain-like appearance that adds a touch of glamour to your special moments.
The beauty of Fondant lies in its versatility. From smooth, minimalist finishes to elaborate, handcrafted designs, our Fondant Finish serves as a backdrop for your imagination. Whether you dream of a modern geometric pattern, intricate lacework, or even a themed masterpiece, I can bring your vision to life with precision and artistry.
Perfect for Grand Celebrations
A fondant finish can elevate your wedding, anniversary, or milestone celebration. Its timeless appeal makes it an ideal choice for those looking to make a statement and create lasting memories.
Important
Sally will reply to your enquiry within 48 hours to finalise the brief and start work designing your cake.
Ideally, orders for bespoke cakes should be made 4-6 weeks in advance of your event, but sometime orders can be taken at short notice depending on the design and availability.
General enquiry?
If you are not ready to order a cake and just have a general query, you can contact Sally directly here…
Email: sally@patticakepop.co.uk
Insta: @patticakepop